Emily Bugg and Billy Lewis of Chicago had to cancel their big wedding because of COVID-19, but their cancellation uplifted the needy. This happened after the couple asked if the caterer could convert their wedding food into donated thanksgiving dinners for those in need. Consequently, 200 thanksgiving meals were served to Threshold clients, who are individuals with mental health and substance use challenges.
Thresholds’ clients had a thanksgiving meal. The CEO of Threshold said the donation was truly needed because their clients were not likely to have a thanksgiving meal in 2020 due to financial constraints brought upon by the pandemic. The donated food uplifted the clients’ spirits, warmed the givers’ hearts and enhanced the community spirit.
There are creative ways of giving, even and especially during challenging times.
Story shared by Margaret Sergon, USA, based on a story originally collected by the Center for Peace and Conflict Studies of Ball State University, Indiana, USA.